Sortilège Maple Cream is a Canadian Whisky based cream liqueur produced by Mondia Alliance Wine and Spirits in Montreal, Canada. It’s construction is apparently based upon an authentic ‘heritage’ recipe using the highest grade all natural Canadian Maple Syrup, farm fresh dairy cream, and authentic Canadian Whisky. The product arrives in a 750 ml bottle and is sold at 17 % alcohol by volume.
You may read my full review of this new whisky based cream liqueur by clicking on the following excerpt:
“… As the glass sits, the light aromas of sweet caramel and maple are brought forward with nice accents of chocolate, coffee, and hazelnuts. There is a very light spiciness apparent giving me glimpses fresh sandalwood and ever so light hints of cinnamon, ginger and rye spice …”
Please enjoy my latest review!