The Rum Howler Blog

(A Website for Spirited Reviews)

  • The Rum Howler Blog

  • Visit My Online Memorabilia Store

  • The Rum Howler Top Canadian Whiskies of 2013

    Click the image to find the Best 25 Canadian Whiskies of 2013

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • The Rum Howler Top Rums of 2013

    Click the image to find the Best 30 Rums of 2013

  • Industry Interviews

    Interviews

    Click the Image for Great Interviews with the Movers of Industry

  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Follow Me on Twitter!

Posts Tagged ‘Rum Nation’

Review: Rum Nation Caroni 1998

Posted by Arctic Wolf on November 6, 2014

Rum Nation Caroni 1998-2014The Caroni Distillery in Trinidad and Tobago was established in 1918, and was operated at near full capacity until 1993. Unfortunately, due to industry consolidation, rum production at the facility began to decline late in the 20th century and the distillery was closed in 2002. As a matter of interest, the consolidation of the rum industry during the last two centuries is amply illustrated in Trinidad and Tobago where there this small country featured 50 distilleries at the turn of the 19th century. One hundred and fifty years later (in 1950) only 8 had survived, and today there is but one, Angostura. It seems a pity that so much tradition and history has vanished. Although I guess we can count ourselves lucky that some of the rum barrels from the Caroni distillery are still finding their way into the market place.

The Rum Nation Caroni 1998 is one such offering from the folks at Rum Nation. This is an old-style heavy column still rum which was distilled in 1998 and aged for nine years in American Oak casks on the Caribbean Island of Trinidad. From this tropical locale, the rum was transported to Europe for further aging in refill American Oak (bourbon) casks which had been also previously used to age Rum Peruno (8YO). The resulting Rum Nation Caroni 1998 rum was bottled at cask strength (55 % alcohol by volume).

SAM_1336

The Caroni Cocktail

You may read my latest review by clicking on the following link:

Review: Rum Nation Caroni 1998

” … I left the glass to sit and breathe and noticed that the oak I had sensed in the breezes grew stronger demonstrating scents of freshly cut wooden planks which were dripping with wood sap. I could also sense fresh tar-like aromas, more dark licorice and light smells of camphor winding through the air … “

Although it may seem a sacrilege to some, I did a fair bit of experimentation in the cocktail realm with this particular spirit, and I found this Caroni Rum tasted extremely good when I poured a couple of ounces of the spirit over a few cubes of ice (in my rocks glass) and then added a small splash of cola and lime. A sipping Cuba Libre’ if you will. I added this Caroni Cocktail at the conclusion of my review for those who do not mind the occasional sacrilege of mixing great rum into an equally great bar drink.

Cheers Everyone!

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , , , | Leave a Comment »

WHAT IS RUM NATION ?

Posted by Arctic Wolf on May 24, 2014

Reimonenq and Fabio

Master Distiller, Leopold Reimonenq and Fabio Rossi in Guadeloupe

Fabio Rossi was born in 1961, and he grew up among the bottles of fine wine and spirits which were imported by his father, Mario Jr., who had been dealing in wines and liquors since 1956. (His father was the first importer of Laphroaig whisky in Italy, and he also imported wine and spirits brands such as Rhum Barbancourt, several Bordeaux Chateaux, and Champagnes such as Salon.)

Fabio began his life in the spirits trade as a Oenologist (one who has studied winemaking). After his studies, Mr. Rossi left the wine business and started up a whisky company in Edinburgh (Wilson and Morgan) acting as an independent bottler of Single Malt Scotch Whisky. His interest turned to rum, and in 1999 Fabio Rossi founded Rum Nation. The company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment of rare limited edition rum bottlings.

Recently, I was provided with a lengthy interview of Mr. Rossi which had been conducted by Luca Chichizola, the brand ambassador for Fabio’s whisky brand Wilson and Morgan. Luca is a computer engineer who apparently also has some skills in journalism. The interview was sent to me to provide me with more background information regarding Rum Nation and Mr. Rossi’s philosophies towards selecting his fine rums. Because I felt the information provided in the interview would be of interest to my readers, I asked for and received, permission to publish it here on my website.

You can read the full interview by clicking on the following link:

WHAT IS RUM NATION ? (An Interview with Fabio Rossi)

I hope everyone enjoys the interview as much as I did.

 

 

Posted in Extras, Interviews | Tagged: , , , , , | 3 Comments »

Review: Rum Nation Barbados Anniversary Edition (12 Years Old)

Posted by Arctic Wolf on May 22, 2014

SAM_1126 FINE DALLIANCE

A Fine Dalliance

Rum Nation is an Italian rum company created by Fabio Rossi, who began his life in the spirits trade as a Oenologist (one who has studied winemaking). After his studies, Mr. Rossi left the wine business and started up a whisky company in Edinburgh (Wilson and Morgan) acting as an independent bottler of Single Malt Scotch Whisky. His interest turned to rum and in 1999, Fabio Rossi founded Rum Nation. His company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment rums from various Caribbean producers. His Rum Nation Barbados Anniversary Edition (12 Years Old) celebrates the first 15 years of Rum Nation (2001 to 2014) as an independent bottler of unique Caribbean Rum.

The Bajan rum was distilled from sugar cane molasses upon a column still in Barbados (R.L. Seale) in 2001 (Batch Number L14/059). It was matured in the Caribbean (in Ex American Bourbon casks) for the majority of its aging life. However the rum was transported to Italy to be finished in Piedmont (Italian area of the Nebbiolo Wine) for the last 18 to 24 months. For finishing, the rum was transferred to Ex Spanish Brandy and Ex sherry Oloroso casks before being bottled at 40 % alcohol by volume.

You may click on the excerpt to read the full review:

Review: Rum Nation Barbados Anniversary Edition (12 Years Old)

“… As I let the glass sit, the aroma from the glass deepens bringing lush scents of vanilla and baking spices (nutmeg and cinnamon in particular) into the air above the glass. Hints of marmalade are apparent and the brown sugar, oak and the baking spices keep growing in strength. I notice bits of cola and milk chocolate and perhaps just a touch of sea brine and menthol. All indications are that this is a rich indulgent rum.

Just because a particular rum is a wonderful sipper, it does not mean that we cannot find joy in the cocktail format. The trick is to use other ingredients sparingly such that they serve as an elegant accent to the rum’s flavour and not as a distraction. At the conclusion of my review I provided a cocktail suggestion , A Fine Dalliance, which I believe strikes the right balance.

Enjoy the review, and my wonderful cocktail!

Posted in Rum, Rum Reviews | Tagged: , , , , , , , | Comments Off

Review: Rum Nation Barbados 10 Year Old Rum (2001)

Posted by Arctic Wolf on August 18, 2013

SAM_0843 Rum SazeracRum Nation is an Italian company created by Fabio Rossi. His company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment of limited edition bottlings.

According to my correspondence with Mr. Rossi, the Rum Nation Barbados 10 Year Old Rum is a true Bajan rum, distilled from sugar cane molasses. The blend is composed of both pot and column still rums which are then blended and aged for approximately nine years in American oak (ex-bourbon) barrels, and then finished for 12 to 18 months in Spanish (Ex-Brandy) casks. The rum was distilled at the West Indies Refinery at Brighton, Black Rock, St. Michael, Barbados. (This distillery is today more commonly known as also known as the West Indies Distillery, and is the same distillery which produces both the Cockspur and the Malibu rum brands.)

You may click on the excerpt to read the full review:

Review: Rum Nation Barbados 10 Year Old Rum (2001)

“…  I taste spicy tobacco, sappy oak (with hints of bourbon underneath), and light orange peel flavours all melded beautifully into the sweet rum-like flavours of butterscotch, caramel, and toffee. The resulting rum is full of character, but never demanding …”

Please enjoy both my review of this aged Bajan rum and the very nice cocktail at the end of the review, the Rum Sazerac (Arctic Style).

Cheers Everyone!

Posted in Cocktails & Recipes, Dark Rums, Rum, Rum Reviews | Tagged: , , , , , , , , , , , | Comments Off

Review: Reimonenq Vieux 9 Year Old Rhum (1999)

Posted by Arctic Wolf on June 25, 2013

Reimonenq Vieux 9yo 1999-08Distillerie Reimonenq (also referred to as Musee Du Rhum) was founded in 1916 by the Reimonenq family. The distillery, like most others on Guadeloupe, produces Rhum Agricole from distilled sugar cane juice. The fresh-cut cane is crushed by electric mills and the resulting ‘honey’ undergoes a 24 to 48 hour fermentation in open air vessels. The fermented ‘wine’ is distilled in a stainless steel column in the traditional french manner.

I received two samples of Rhum Reimonenq (a 5 Year old and a 9 Year Old) from Fabio Rossi (of Rum Nation). Mr Rossi personally choose the barrels for the “assemblage” at the distillery, and the bottling is done by the Reimonenq Distillery exclusively for his company. Unfortunately for the rest of the world, this particular bottling is only available in Italy, however my examinations hopefully will provide some insight into the taste profile of the Guadeloupe Rhum produced at the Reimonenq Distillery.

You may read the full review by clicking on the following excerpt:

Review: Reimonenq Vieux 9 Year Old Rhum (1999)

“… The initial aroma from the glass is reminiscent of a well aged speyside whisky as a strong woody character brimming with spicy accents rises into the air. If I close my eyes, I receive impressions of tall oak trees surrounded by willow thicket. A grassy meadow is nearby with clumps of heather growing here and there, and in the distance a group of lilac bushes have just begun to bloom throwing their pollen into the breezes …”

I hope you enjoy my review of this remarkable Rhum!

 

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , | Comments Off

Review: Rum Nation Jamaica 26 Year Old (Distilled 1986)

Posted by Arctic Wolf on April 23, 2013

Rum Nation Jamaica 26yo (1986-12) SL VI  GBAbout a month ago, 60 bottles of a special rum from Rum Nation hit the store shelves here in my home province of Alberta. This small batch bottling (only 760 bottles per batch) was distilled upon a pot still at the Long Pond Estate in Jamaica in 1986 and was bottled in 2012 by Rum Nation. (In case you did not know, the Long Pond Distillery is the original home of Captain Morgan Rum.) The rum is apparently produced from locally grown Jamaican sugar cane molasses, and was originally aged in American Ex Bourbon Casks. However, after 18 years of aging in the Bourbon Cask, the rum was transferred to Oloroso Sherry butts where it aged for an additional 8 years.

I was sent a sample of this rum by Fabio Rossi, the owner of Rum Nation, and he advised me that he considers this a small batch rum made for primarily for connoisseurs. Crush Imports is handling the distribution here in Alberta.

You may click on the excerpt to read the full review:

Review: Rum Nation Jamaica 26 Year Old (Distilled 1986)

” … The dominant impression is fresh asphalt with the scents of the thick black paving oil and the fresh sand and gravel which lie within. (I worked on a paving crew for two years and you never forget that scent after two summers of being immersed in it.) Under that phenolic rubber-like smell is an impression of coarse brown sugar and orange marmalade. Dry fruit, cocoa and licorice add to the complexity of the aroma with impressions of tobacco, toffee, baking spices, and vanilla all residing within those breezes above the glass …”

Please enjoy my review of this remarkable rum!

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , | Comments Off

Review: Rum Nation Panama 18 Years (2010 Release)

Posted by Arctic Wolf on March 5, 2013

SAM_0623 Panama 18Panamanian rum from the Valera Hermanos Distillery has been bottled by Rum Nation since 1999. The 18-year-old rum from Panama is acquired in bulk from Valera Hermanos and shipped overseas to Italy for labeling and bottling. After the successful introduction of this bottling 13 years ago, the company has continued to purchase bulk rum from Panama with an annual production of roughly 6,000 bottles per year.

I was given a bottle of the 2010 release (bottled at 40 % abv.) for the purpose of this review by Crush Imports who distribute the Rum Nation line-up in my home Province of Alberta.

You may click on the excerpt to read the full review:

Review: Rum Nation Panama 18 Years (2010 Release)

” …The initial scent rising from the glass is full of butterscotch, cinnamon and cloves. A zesty wood spice arises as well giving the aroma a touch of brashness. As the glass breathes, I notice some brown sugar, vanilla, baking spices and roasted pecans all wandering through the breezes giving me a impressions of fresh-baked cinnamon rolls. Some orange peel in the breezes, and a little dark tobacco keep the aroma spicy and interesting… “

Please enjoy this review of this very nice Panamanian Rum!

Note: For more reviews of the Rum Nation line-up you can follow these links:

Cheers!

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , | 2 Comments »

Review: Rum Nation Demerara 23 Year Old

Posted by Arctic Wolf on February 10, 2013

Demerara 23 1989Rum Nation is an Italian company created by Fabio Rossi, who began his life in the spirits trade as a Oenologist (one who has studied winemaking). After his studies, Mr. Rossi left the wine business and started up a whisky company in Edinburgh (Wilson and Morgan) acting as an independent bottler of Single Malt Scotch Whisky. His interest turned to rum and in 1999 Fabio Rossi founded Rum Nation. His company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment of rare limited edition rum bottlings.

One such bottling is Rum Nation Demerara 23 Year Old.

This is quite an interesting rum. According to my correspondence with Mr. Rossi he purchased 3 casks of this rum from a vendor in the United Kingdom in 2002. The barrels bore the marque from the famous Double Wooden Pot still of the Port Maurant Estate (PM). These ex bourbon casks were transferred into a Sherry Butt (Oloroso N. 61)  in 2004 and were left to age in an underground cellar in Bristol, England where “early landed cognac” (Hine and Delamain) was also aged. The cellar in Bristol was closed in 2007, and the rum was brought to the Piedmont area of Italy (famous for the nebbiolo grape varietal) where it continued to age until 2012 when it was bottled in Italy.

Your may click on the following excerpt to read the full review:

Review: Rum Nation Demerara 23 Year Old

“… The initial aroma is perhaps a little daunting as rising from the glass are rich caramel scents laced with the smells of wood sap and resin. Felled poplar trees, spruce wood chips, and fresh unstained oak all seem to be part of that wood-filled onslaught in the breezes above the glass. Wisps of dry fruit and licorice mingle within the breezes as does a faintly sappy, mildly acrid, vaguely rubbery tar-like scent …”

Please enjoy the review of this very interesting Demerara rum.

Cheers!

 

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , , , | Comments Off

Review: Rum Nation Demerara Solera N° 14

Posted by Arctic Wolf on January 22, 2013

Demerara Solera 14 2012Rum Nation’s Demerara Solera N° 14 is quite an interesting rum. According to my correspondence with the Brand Owner, Fabio Rossi, he buys aged bulk Demerara rum (roughly four to six years) from Guyana (Demerara Distillers Limited) which has been blended with various portions from each of the Single Wooden Pot (Versailles Still) and Double Wooden Pot  (Port Mourant Still).

The bulk rum purchased by Rum Nation is taken to the Nebbiolo area of Italy where it is transferred to sherry butts (PX and Oloroso) and aged for a short period of time (about 12 to 14 months). After aging, a few liters of 1997 vintage EHP (Enmore) rum is added before it is bottled. (EHP is the marque for DDL’s ancient Wooden Continuous Coffey Still.) Based upon the information as provided to me, I reckon the Demerara Solera No. 14 is approximately a five-year old rum. The recipe is rather simple and includes rum from each of the now famous ancient wooden stills from Demerara Distillers Heritage Plant. (I do believe the bulk rum used in the blend contains rums from other stills as well, but I have no information regarding the exact proportions, or exactly which other stills contribute to the Demerara Bulk Rum. )

Mr. Rossi provided me a 200 ml sample of this rum such that I would have a chance to review it here on my website. Here is an excerpt from that review:

“… The initial aroma from the glass is full of oak tannins and sap which have been tainted with a spicy toffee, orange peel zest, and butterscotch candies. Baking spices in the form of vanilla, cinnamon and spicy cloves mingle in those breezes above the glass …”

Here is a link to the full review:

Review: Rum Nation Demerara Solera N° 14

Enjoy the Review!

Posted in Cocktails & Recipes, Dark Rums, Rum, Rum Reviews | Tagged: , , , , , , , | Comments Off

Top 30 Rums Countdown # 13 – Rum Nation Panama 21 Year Old Rum

Posted by Arctic Wolf on December 12, 2012

Panama 21 Top 30Rum Nation has recently invaded my home Province of Alberta with a very interesting assortment of aged rums from the Caribbean, Central America, and South America. The man behind this invasion is Fabio Rossi, who began his life in the spirits trade as a Oenologist (one who has studied winemaking). After his studies, Mr. Rossi left the wine business and started up a whisky company in Edinburgh (Wilson and Morgan) acting as an independent bottler of Single Malt Scotch Whisky. His interest turned to rum and in 1999 Fabio Rossi founded Rum Nation. His company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment of rare limited edition rum bottlings.

One such Bottling is the number 12 Rum in my countdown, the Rum Nation Panama 21 Years:

# 13 – Rum Nation Panama 21 Year Old Rum

“… Dry fruit in the form of raisins, dates, and prunes are rising which seems to hint at a sherry influence although I have learned that these sherry-like accent are very typical for Panamanian Rums. Dark caramel, baking spices, walnuts and rich oak notes all build up as the glass sits. I also notice a flamboyance in the air as tropical fruit, canned apricots, orange marmalade and the rich aroma of pipe tobacco have also reached up into the breezes above the glass…”

If this is an example of the care which Rum Nation is taking in selecting the rum for their limited edition bottlings, then I think they are on to something very good!

_________________________________________________________________________________________________________________________________________________________________________________________________________________

Posted in Awards, Dark Rums, Rum, Rum Reviews | Tagged: , , , , , | Comments Off

 
Follow

Get every new post delivered to your Inbox.

Join 1,214 other followers

%d bloggers like this: