The Rum Howler Blog

(A Website for Spirited Reviews)

  • The Rum Howler Blog

  • Visit My Online Memorabilia Store

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • Industry Interviews

    Interviews

    Click the Image for Great Interviews with the Movers of Industry

  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Follow Me on Twitter!

  • Copyright

    Copyright is inherent when an original work is created. This means that the producer of original work is automatically granted copyright protection. This copyright protection not only exists in North America, but extends to other countries as well. Thus, all of the work produced on this blog is protected by copyright, including all of the pictures and all of the articles. These original works may not be copied or reused in any way whatsoever without the permission of the author, Chip Dykstra.
  • Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 1,239 other followers

  • Subscribe

  • Top Posts

  • What People are Saying:

    Arctic Wolf on Top 25 Rums of 2014
    Nick Apivor on Contact Me
    Paul on Top 25 Rums of 2014
    Arctic Wolf on Contact Me
    evgeny on Contact Me
    Gerard on Top 25 Canadian Whiskies of…
  • Archives

  • Visitors

    • 4,958,922 pageviews since inception

Posts Tagged ‘Aged Rum’

Rum Howler 2014 # 7 Rum – El Dorado 12 Year Old

Posted by Arctic Wolf on December 18, 2014

rum_howler_badge-2014Demerara County (in Guyana) is popular across the world for its rich, three hundred year history of rum production. Using a combination of old wooden stills in conjunction with modern stills and distilling techniques, Demerara Distillers Ltd. (DDL) has built a reputation for outstanding quality and consistent production. In fact, Demerara Distillers is the currently the largest supplier of bulk Caribbean rums to Europe and North America.

El Dorado 12 SAM_1389The El Dorado 12 Year Old Special Reserve Rum is blended from aged stocks (the youngest being no less than 12 years old) from the original Wooden Enmore Coffey still, the original metal Diamond Coffey still, as well as from the ancient Port Mourant double wooden pot still which was used to produce ‘navy’ rum for the English Admiralty. All of the Demerara Rum produced by El Dorado is aged exclusively in American oak (bourbon barrels).

Checking in as the 2014 – 7th best rum in the world (that I have tasted anyways), here is my review for the El Dorado 12 Year Old Rum:

# 7 Rum – El Dorado 12 Year Old

” … This rum enters my mouth with a spicy sweet baking spice explosion. Deep dark brown sugar, vanilla, cinnamon, cloves and hints of orange peel and citrus fruit lay upon a foundation of oak and wood spices. Rich tobacco accents the flavour and some luscious dark fruit (dates and raisins) finds its way into the flavour profile …

I have tried this rum in different settings and in a few cocktails, and it pleases me almost completely every time. I find that the sweetness of the rum is perfectly balanced with the spicy oakiness, and I also appreciate that the flavour of the El Dorado 12 Year Old remains robust and complex yet very approachable.

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums of 2014 here:   The Rum Howler – Top 25 Rums of 2014

Posted in Awards, Dark Rums, Extras, Rum, Rum Reviews | Tagged: , , | Leave a Comment »

Rum Howler 2014 # 12 Rum – El Dorado 25 Year Old

Posted by Arctic Wolf on December 13, 2014

rum_howler_badge-2014The Diamond Distillery sits on the East Bank of the Demerara River near Georgetown, Guyana. The Distillery was originally part of the Diamond Estate which was the last of the Sugar Plantation Estates in Guyana to produce rum. Now, of course, it is home to Demerara Distillers Ltd. (DDL) who are popular across the world for their rich, Demerara Rum.

The El Dorado 25 Year Old Vintage Reserve Rum is a blend of aged rums created to mark the turn of the millennium. It is blended from 25-year-old rum stocks which have been aged in used bourbon oak casks. I have been fortunate enough to have been allowed to taste this vintage rum on several different occasions over the past several years.

El Dorado 25 Year OldMy review is based upon the most recent bottling available in here in Alberta, Canada, and that review score has placed the El Dorado 25 Year Old in the number 12 spot in my countdown of the Best Rums in the World.

Here is a link to my most recent review:

Review: El Dorado 25 Year Old Vintage

“… The immediate nose brings forward rich notes of dark caramel and molasses; baking spices (vanilla, nutmeg, brown sugar, and cinnamon); nuts (walnuts and pecans); dry fruit (dates, figs and raisins); smokey tobacco; and lots of rich oak spice. Allowing the glass to sit brings wisps of dark Christmas fruitcake and bittersweet chocolate into the breezes above the glass as well …”

Every time I taste this rum, I am reminded of another great El Dorado Rum, the El Dorado Special Reserve 15 Year Old. It seems to me that these two rums must share a similar heritage. Although the El Dorado’s 15 Year Old Rum is wonderful, their 25 Year Old Rum raises the bar even higher. Its flavour is more refined and elegant, and as a result the rum is wonderful sipping experience.

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums of 2014 here:   The Rum Howler – Top 25 Rums of 2014

Posted in Awards, Dark Rums, Extras, Rum, Rum Reviews | Tagged: , , , , , , , | Leave a Comment »

Rum Howler 2014 # 15 Rum – Plantation XO 20th Anniversary Rum

Posted by Arctic Wolf on December 10, 2014

rum_howler_badge-2014The Plantation XO 20th Anniversary Rum is a blending of the company’s oldest Bajan Rum reserves. These selected rums were first aged in the Caribbean (in ex-bourbon casks). Then they are transported to France to be blended by Plantation Rum’s Cellar Master at Château de Bonbonnet. The blended rum is matured a second time in small French oak casks for another 12 to 18 months. This “double aging” gives rise to a startling increase in both the body of the rum and its complexity, and is the signature of Cognac Ferrand’s Plantation Rum portfolio.

Plantation AnniversayThe Plantation XO Anniversary Rum received a facelift earlier this year with a snazzy new bottle; and the rum inside that snazzy bottle is a delicious as ever; in fact, it is the # 15 Rum in my Countdown of the Best rums of 2014.

Here is my 2012 review, which I have updated only by adding the new bottle shot:

# 15 Rum – Plantation XO 20th Anniversary Rum

“… The initial nose surprised me a little with its strong oaky presence and luscious smells of caramel and toasted coconut. Some nice orange marmalade chimes in as well as hints of marzipan and tobacco. As the glass sits, rich baking spices full of dark brown sugar, vanilla, and dabbles of cinnamon and nutmeg rise into the breezes. Then the oak wells up again and pours out of the glass …”

The Plantation XO 20th Anniversary Barbados Rum is an excellent way to cap off on evening. The rum is full of oak spice, and in some ways it reminds me very much of a fine oaky Cognac. But perhaps comparing this rum to a fine cognac is a little unfair to the rum. For unquestionably this is rum, not cognac. And a Rum this good, need not be compared to anything!

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums of 2014 here:   The Rum Howler – Top 25 Rums of 2014

Posted in Awards, Extras, Rum, Rum Reviews | Tagged: , , , , , | Leave a Comment »

Rum Howler 2014 # 16 Rum – Dicatador 12 Year Solera

Posted by Arctic Wolf on December 9, 2014

rum_howler_badge-2014We have reached number 16 in my Countdown, and this is already the third entry for Dictador Rum. Dictador is produced in Colombia on the Caribbean coast at Cartagena de Indias City. Rather than being produced from molasses, the rum is produced from the virgin honey of sugar cane which has been distilled upon a stainless steel alembic, and aged using Dicatador’s unique take on the solera-style aging system.

Dictator’s solera aging system is a cascading process where younger rums are aged in oak casks and then blended with older rums. The aged rum are arranged in different flights with the oldest distilled rum on the lowest levels of the Solera. The younger rums are placed on the upper levels with the very youngest rums at the top. As the rum is pulled from the lowest barrels for bottling, the barrels are not fully emptied, and those barrels (about half full) are then topped up with rum from the levels just above. This marrying of old and new softens the fiery younger rum and provides the final blended rum with a refined smoothness and flavor not found in ordinary rums.

Dictador 12 SAM_1388Here is a link to my full review of the 16th Best Rum of 2014, the Dictador 12 Year Solera:

# 16 Rum – Dicatador 12 Year Solera

“… . The initial nose is very pleasant, full of rich baking spices which include a brown sugary toffee rising from the glass as well as cinnamon, and vanilla. There is a light accent of marzipan which reminds me of toasted almonds and charred marshmallow. I also sense fresh and dry fruit and a complex oak profile that is firm but not too strong …”

I am even more impressed now, than I was when I received my first taste of several of the Dictador 12, a few years ago.  I have been told by the producers of this rum that the average age of their 12 Year Solera Rum has increased by a few years since it was first introduced, which perhaps explains why its score has crept up in this most recent review. The Dictador 12 Year Solera is a complex rum full of oak nuances and dry fruit which achieves a full flavour while maintaining proper balance and complexity.

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums of 2014 here:   The Rum Howler – Top 25 Rums of 2014

Posted in Awards, Extras, Rum, Rum Reviews | Tagged: , , , , | Leave a Comment »

Rum Howler 2014 # 17 Rum – Angostura 1824

Posted by Arctic Wolf on December 8, 2014

rum_howler_badge-2014The House of Angostura traces its beginnings to 1824 when German doctor, Johann Gottlieb Benjamin Siegert, who was then a Surgeon-General in the Venezuelan Army, created a blend of aromatic herbs which he called “Amargo Aromatico” and which would become the world-famous Angostura Bitters. Although the company he created to manufacture these bitters was originally founded in the town known as Angostura (later to be renamed Bolivar City), the company was relocated by his successors (his younger brother and son), who  moved it to Port of Spain, Trinidad in 1876.

Angostura 1824 SAM_1380Of course the House of Angostura remains famous for its world-class bitters; however, it has also become well know for the rum which is produced by their five column still, under the direction of Master Distiller, John P. Georges. Angostura 1824 pays homage to the company’s humble beginnings in Angostura, Venezuela, and it is the #17 rum in my countdown of the best rums of 2014.

Here is a link to my new review:

# 17 Rum – Angostura 1824 (12 Years Old)

“… As the glass breathes, the breezes in the air begin to display a few more woody sap-like notes of cedar, a ripple of maple, and nice aromatic baking spices (brown sugar, cloves cinnamon and nutmeg). There are indications of tobacco and toasted walnut rising into the breezes as well a few hints of dry fruit and raisin, bits of licorice, and a tar-like scent …”

The Angostura 1824 is a magnificent rum. The flavours are rich and inviting, and although we taste a strong impression of oak and orange peel spice, the complimentary flavours of caramel and chocolate bring the rum into a wonderful balance making the spirit easy to sip and enjoy.

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums of 2014 here:   The Rum Howler – Top 25 Rums of 2014

Posted in Awards, Extras, Rum, Rum Reviews | Tagged: , , , , , , | Leave a Comment »

Rum Howler 2014 # 18 Rum – Rum Nation Barbados Anniversary Edition

Posted by Arctic Wolf on December 7, 2014

rum_howler_badge-2014Rum Nation is an Italian company created by Fabio Rossi. His company is headquartered in Italy; but Fabio purchases select rums from various distillers in the Caribbean and the Americas. As a result Rum Nation provides a rather unique assortment rums from various Caribbean producers. His Rum Nation Barbados Anniversary Edition (12 Years Old) celebrates the first 15 years of Rum Nation (2001 to 2014) as an independent bottler of unique rum.

This Bajan rum was distilled from sugar cane molasses upon a column still in Barbados at the facilities of R.L. Seale in 2001 (Batch Number L14/059). It was matured in the Caribbean (in Ex American Bourbon casks) for the majority of its aging life. However the rum was transported to Italy to be finished in Piedmont (the Italian area of the Nebbiolo Wine) for the last 18 to 24 months. For finishing, the rum was transferred to Ex Spanish Brandy and Ex sherry Oloroso casks before being bottled at 40 % alcohol by volume.

SAM_1126 FINE DALLIANCE

A Fine Dalliance

The Rum Nation Barbados Anniversary Edition (12 Years Old) enters my Countdown of the Best Rums of 2014 as the 18th best in the world.

Here is a link to my recent review:

# 18 Rum – Rum Nation Barbados Anniversary Edition

“… Within the rum, flavours of oak spice and dark brown sugar take center stage with wonderful accents of vanilla and baking spices. Butterscotch, toffee and molasses lie underneath. My palate was also tickled by black licorice, hints of salt, some zesty orange peel and a dollop of marmalade …”

Rum Nation has never failed to disappoint me with any of their rum offerings, and the Rum Nation Barbados Anniversary Edition is no exception!

The review contains my new cocktail recipe which, just like this bajan rum, surely is A Fine Dalliance.

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums of 2014 here:   The Rum Howler – Top 25 Rums of 2014

 

Posted in Awards, Extras, Rum, Rum Reviews | Tagged: , , , , , , , | Leave a Comment »

# 24 Rum – El Dorado 8 Year Old Cask Aged Rum

Posted by Arctic Wolf on December 1, 2014

rum_howler_badge-2014According to the El Dorado Website, the El Dorado 8 Year old Cask Aged Rum is blended from selected stocks of rum which were produced from no less than four of Demerara Distillers’ traditional Heritage Stills including both the original Wooden Coffey Still which was rescued from the Enmore Estate and the Double Wooden Pot Still which was rescued from the Port Mourant Estate. Each of these stills is well over 200 years old and they represent the last of their kind operating in the world today. The use of these ancient stills ensures that the Demerara Rum produced at DDL’s Diamond Distillery is unlike anything produced anywhere else in the world. (For more information on the unique Heritage Stills in operation at the Diamond distillery you may read my first hand account here (Diamond Distillery Tour).

Rum Manhattan with El Dorado 8 Year Old Rum

Rum Manhattan with El Dorado 8 Year Old Rum

The new 8 Year Old Rum from El Dorado Rum was first released in Ontario, and has recently been made available here in Alberta too.

Here is a link to my recent review I wrote for this outstanding new rum from Demerara Distillers Limited:

#24 Rum – El Dorado 8 Year Old Cask Aged Rum

“… The immediate nose reveals a nice mixture of oak and coarse brown sugar as well as spicy scents of cinnamon and toffee, some luscious vanilla, and some not so subtle hints of orange marmalade …”

As good as this rum is to sip on its own, it is just as good when mixed in a classic cocktail. My  suggested recipe for the El Dorado 8 Year Old Rum is a Rum Manhattan.

Cheers everyone, enjoy my countdown of the World’s Best Rums!

___________________________________________________________________________________________________________________________________________________________

Note: You may follow my Countdown list of the 25 Best Rums in the World here:   The Rum Howler – Top 25 Rums of 2014

Posted in Awards, Dark Rums, Extras, Rum, Rum Reviews | Tagged: , , , , , , , , | Leave a Comment »

Review: Dictador XO Insolent Rum

Posted by Arctic Wolf on July 23, 2014

Dictador Insolent SAM_1195This past May, I was invited by Thirsty Cellar Imports, to attend a Rum Master Class hosted by Hernan Parra Arango, Rum Master for Dictador Colombian Rum. At the event, the attendees were given the opportunity to taste the entire Dictador line-up which of course included not only the Dictador 12 Year and the Dictador 20 Year Solera Rums, but we also tasted and learned about the Dictador XO Perpetual and XO Insolent Rums.

At the Rum Master Class, I learned that for the Dictador XO Insolent in particular, the aging barrels used are pre-used oak barrels which have a significant percentage of oak obtained from Jerez Spain, as well as pre-used Port Wine Barrels. Near the end of the aging process, the barrels earmarked for the XO Insolent Rum are emptied (and the rum stored of course), and these barrels are subjected to an open flame process which caramelizes the rum soaked oak fibres on the interior of the barrel. These barrels are then refilled with the same rum allowing the spirit to draw the sweet caramelized flavours from the interior of the oak barrel. The final rum is blended and barreled at 40 % Alcohol by volume.

You may read my full review for the XO Insolent Rum by clicking on the following excerpt:

Review: Dictador XO Insolent Rum

“… luscious with sweet toffee smells rising from the glass tainted with impressions of butterscotch, vanilla, corn syrup, creme de brulee, maple syrup and peanut brittle. There is a backbone of firm oak sap and spice melded wonderfully into these sweeter butterscotch like aromas with delectable baking spices (cinnamon, nutmeg and cloves) and hints of milk chocolate …”

Please enjoy my latest review!

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , | 6 Comments »

Review: Pumpkin Face 23

Posted by Arctic Wolf on January 16, 2014

Pumpkin 23Pumpkin Face Rum is a new brand of rum being distributed in Canada by Pure Global Imports. The rum inside the cool looking pumpkin shaped bottles is apparently a blend of selected rums from the Dominican Republic.

I was able (through the good folks at Pure Global Imports) to secure samples of all three Pumpkin Face Rums. According to the brand owner (Itsko Imports Inc. of Beverly Hills, California),  the subject of this review, Pumpkin Face 23, is an ‘ultra premium’ Dominican rum which was produced in 1980. The rum was aged in oak for 23 years, however it was also at some point during the maturation process ‘rested’ in stainless steel vats for 10 years before being bottled at 40 % alcohol by volume.

You may read my full review of this 23-year-old spirit by clicking the following link:

Review: Pumpkin Face 23

“… The colour resembles a darkened penny, and the initial aroma is rich with smells of chocolate caramel and oak spices. I decided to allow the glass to breathe and was delighted at how the oak spices seemed to meld into the chocolate caramel as the rum decanted. Rich toffee and tobacco aromas evolved from the glass with hints of treacle, brown sugar, and  baking spices straining to push through as well …”

Note: The Pumpkin Face 23 is a rich wonderful rum! Had my schedule had allowed me to publish this review earlier, then I surely would have placed the this rum into my list of the World’s Top 30 Rums of 2013. Since I was not able to publish sooner, I guess I will have to content myself with knowing it will be a strong candidate for my list in 2014.

_________________________________________________________________________________________________________________________________________________________________________

 

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , , , | Comments Off

Review: Flor de Caña (Añejo Clasico) 5 Year Old Rum

Posted by Arctic Wolf on January 9, 2014

FDC Anejo Clasica (New)

FDC Anejo Clasico (New)

Flor de Caña has a history of rum production which is dated to 1890 at the San Antonio Sugar Mill, in Chichigalpa, Nicaragua. The company was founded by Francisco Alfredo Pellas and today, over 120 years later, the company is led headed by the fifth generation of the Pellas family. It has grown to be not only one of Central America’s leading brands of rum, it is also one of the most recognized rum brands in the world. According to the company website, all of the Flor de Caña rum is produced from molasses which is made from sugar cane harvested in fields adjacent to the distillery in Chichigalpa. This molasses is fermented and then distilled five times in a continuous column still. The resulting distillate is laid down to age in small American white oak barrels in traditional aging warehouses built without air conditioning in an undisturbed environment.

The subject of this review, Flor de Caña (Añejo Clasico) 5 Year Old Rum, is meant for sipping over ice, or for enjoying in fine cocktails and mixed drinks. You may read my full review by clicking on the following link:

Review: Flor de Caña (Añejo Clasico) 5 Year Old Rum

“… the caramel scents deepen and combine with that oak spice which brings a more defined toffee-like aroma into the breezes above the glass. There are also light baking spices present (primarily nutmeg and vanilla), some orange peel accents as well as a light nuttiness which resembles freshly crushed walnuts and pecans …”

Note: As explained in the review the 5 Year Old Añejo Clasico is the same rum as the former 5 Year Old Black Label, Flor de Caña has made changes to the image and presentation, but have not made any changes to their rum’s flavour profiles. I was given the bottle for this review by the local distributor, The Kirkwood Group who distribute the Flor de Caña rums in Alberta.

Posted in Dark Rums, Rum, Rum Reviews | Tagged: , , , , | Comments Off

 
Follow

Get every new post delivered to your Inbox.

Join 1,239 other followers

%d bloggers like this: