The Rum Howler Blog

(A Website for Spirited Reviews)

  • The Rum Howler Blog

  • Visit My Online Memorabilia Store

  • The Rum Howler Top Canadian Whiskies of 2013

    Click the image to find the Best 25 Canadian Whiskies of 2013

  • The Rum Howler Interview (Good Food Revolution)

    Click on the Image to see my interview on Good Food Revolution

  • The Rum Howler Top Rums of 2013

    Click the image to find the Best 30 Rums of 2013

  • Industry Interviews

    Interviews

    Click the Image for Great Interviews with the Movers of Industry

  • Cocktails and Recipes

    Click Image for Awesome Recipes

  • Follow Me on Twitter!

Long Autumn

This recipe is a slightly more elegant take on the good old-fashioned Rye and Ginger-ale highball cocktail.

The Long Autumn

2 oz  Canadian Whisky
1/8 oz Triple Sec
1/2 oz Dry Vermouth
1 tsp sugar syrup
1 dash bitters

Ice
Ginger-ale

Build in a tall glass with ice
Complete with Ginger-ale

_______________________________________________________________________________________________________

Note: If  you are interested in more of my original cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
Follow

Get every new post delivered to your Inbox.

Join 1,181 other followers

%d bloggers like this: