Morning Owl

When I tried the Ceili’s Cream Cappuccino in my coffee, it tasted quite good, and for a little added kick, I like to add a shot of  Highwood’s White Owl Whisky to the mix.  I call this recipe, the Morning Owl.

The Morning Owl

1 oz White Owl Whisky
1 oz Ceili’s Cream Cappuccino
4 oz Hot Black Coffee
Whipped Cream
Cinnamon for Garnish

I think the construction of this recipe is self-evident.

Please enjoy Responsibly!