The Rum Howler Blog

(A website for Spirited Reviews)

Horses Neck

Horses Neck

2 oz Canadian Rye Whisky
4 to 8 oz Ginger Ale
Cracked Ice
Lemon peel

Place a long strand of lemon peel in a highball glass
Fill the glass halfway with cracked ice.
Add the rye whiskey
Add the ginger ale.
Enjoy !

The name “Horses Neck” apparently stems from the curvature of the lemon peel spiral which is reminiscent of a horses neck, or so I have been told.  The drink should be allowed to sit a few minutes before consumption to allow the oils from the lemon peel to be soaked into the ginger ale!

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Note: If  you are interested in more of my original cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

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