The Rum Howler Blog

(A website for Spirited Reviews)

Haitian Joie

Haitian Joie
A cocktail by Chip Dykstra (Aka Arctic Wolf)

1 1/2 oz rhum barbancout
1 1/2 oz grapefruit juice
1/2 oz pineapple Juice
1/2 oz Orange Juice
1/2 oz Peach schnapps
1/2 oz Grenadine

Shake of over ice and pour into a glass of your choice
Garnish with flamed orange zest and an orange slice

In Case you are wondering about the name; Joie is french for delight. Therefore the name is Haitian Delight.

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Note: If  you are interested in more of my original cocktail recipes, please click this link (Cocktails and Recipes) for more of my mixed drink recipes!

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