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Review: London Dock Rum (Favell’s 70 Proof)

Posted by Arctic Wolf on June 3, 2012

Favell’s London Dock Rum is (according to the label anyways) is blended and bottled in Canada for White Favell (Vinters). The Canadian agency responsible for blending and bottling this rum is the Newfoundland and Labrador Liquor Corporation (NLC).

The label tells us that London Dock is a Demerara Rum produced in Guyana; therefore I can deduce that the rum was distilled on the East Bank of the Demerara River at the facilities of Demerara Distillers Ltd. (DDL).  (This information was confirmed to me by both the NLC and Demerara Distillers.) It is apparently produced from original marques of rum which in the past would have been shipped to England to mature in the London Docks, hence the name London Dock Rum. Of course, the rum no longer travels to England to mature, rather it travels from Demerara County in Guyana in bulk to St. John’s Newfoundland to be blended bottled by the NLC. London Dock is an old style Demerara rum, with strong flavours of molasses and treacle.

(I was given a sample bottle by the NLC for the purpose of a review here on my website.)

Here is an excerpt from my review:

“… The London Dock Rum has a strong aroma of molasses and burnt caramel, and there is only a light essence of ‘woodiness’ rising from the glass. (My general impression from the aroma is that the rum has been aged somewhere in the range of two years or so.) Other smells drift up from the glass, a bit of orange and banana peel, some indications of vanilla and some  medium sweet baking spices …”

You may read my full review here:

Review: London Dock Rum (Favell’s 70 Proof)

Included with the review are two cocktail suggestions for this rum, the Mandeville, and Baron Bliss.

Please enjoy the review and the cocktails suggestions that follow, Cheers!

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